Verified in Palma.
Frit mallorquí is a signature dish of Spain; we have verified places to eat it in Palma. Offal, potato and vegetables fried hard together in olive oil with fennel and paprika, a Mallorcan use-everything dish that turns up in the island's best kitchens. Start with where to eat Frit mallorquí in Palma.
Offal, potato and vegetables fried hard together in olive oil with fennel and paprika, a Mallorcan use-everything dish that turns up in the island's best kitchens.
Frit mallorquí comes out of the island slaughter, when liver, lungs and blood had to be cooked the same day. Potato, onion, pepper and garlic are fried alongside, seasoned with fennel and paprika, and the whole pan is worked over high heat until the edges crisp. Fish versions exist along the coast, and a spring lamb version follows Easter. Palma food tours still build a tasting stop around it, which is the modern test of whether a Mallorcan kitchen still cooks the classics.
Where to eat Frit mallorquí in Palma: the editor picks
Day trip · 7 hours
Discover the true essence of Mallorca, far from crowded tourist spots, close to the land, the people, and the island’s rich traditions. Visit an authentic olive mill a...
Private tour · 3 hours
Ready to taste the best food in Palma de Mallorca? Satisfy your cravings for local food and culture with highlights along the way, together with a foodie host during t...
Day trip · 5 hours
Enjoy a tour through Majorca's interior. Visit two popular wineries of the region. Sample exquisite quality wines along with regional specialties and enjoy the hospita...
