
Viator · 4 h
Private Culinary Workshop in Our Home Kitchen near Ljubljana
At our cooking workshop, you'll always be in the best company. I’m a licensed national tour guide, and my son is a passionate chef. Together, we make the perfect team....
Culinary Slovenia workshops is a cooking class in Ljubljana.
Editorially verified October 14, 2026 by Elliot Marsh, TableJourney editor. Source.

Viator · 4 h
At our cooking workshop, you'll always be in the best company. I’m a licensed national tour guide, and my son is a passionate chef. Together, we make the perfect team....

3 hours
Join a cooking workshop in Ljubljana suburb Trebnje and learn to make traditional dishes with a modern twist. Get hands-on experience with authentic recipes and enjoy ...

Viator · 8 h
You will love this tour. It's a combination of a Culinary workshop in our home kitchen and the tour to the foothills of the mountains which is half an hour away from o...
byFood lists 53 Ljubljana food experiences, from food tours and market visits to hands-on cooking classes with chefs who guide you through classic dishes.
Ljubljananjam, also called LjubljanaYum, runs guided food and drink walking tours of Ljubljana, among them a wine tour with 6 wine tastings and snacks in 3 wine venues.
A cooking class that explores Slovenian culture through its cuisine, where you make a traditional dessert called štruklji and get hands-on experience with traditional techniques.
TipEverything you need is provided, and the class includes a cheese platter with bread and a surprise spread, plus local sirup, soft drinks and water.
Cooking Class Ljubljana is a hands-on class at Dolenjska cesta 242 where you prepare a four-course meal with a local chef, taught in English.
sLOVEnia EAT Cooking Class is a 3-hour hands-on workshop on preparing traditional Slovenian meals, with English explanation, for 1 to 10 guests at €120 each.
Slovenia Cooking runs private chef-led workshops at Kajuhova ulica 32 R, where your group cooks a seasonal Slovenian meal from scratch and sits down to eat it.