L'Ouest ★ 4.2
A wine-led shared dining room a block off the Witte de Withstraat, sister to Le Nord, with a Burgundian small-plates menu and a sommelier-driven wine flight.
Perceel is a dutch fine-dining restaurant in Capelle Aan Den Ijssel, Rotterdam.
Editorially verified May 25, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Dorpsstraat 3, 2902 BC Capelle aan den IJssel, Rotterdam
A wine-led shared dining room a block off the Witte de Withstraat, sister to Le Nord, with a Burgundian small-plates menu and a sommelier-driven wine flight.
Puglia-focused Italian food elevated to a sit-down room. The panzerotti filled with slow-cooked octopus make it the most inventive Italian kitchen.
A farm-to-table fine-dining restaurant inside the Fenix complex in Katendrecht, sourcing from within 100km and presenting Dutch seasonal produce in a tasting.
A Spanish fine-dining restaurant near the Westersingel with a tasting menu rooted in Basque technique and Dutch coastal seafood. Located in Centrum.
A Sicilian fine-dining room on Leuvehaven with a short seasonal menu of Mediterranean seafood and produce. Located in Centrum. Tasting menu on request.
Two Michelin stars since 1992 under chef Erik van Loo in Heuvellaan park. The lobster bisque and North Sea fish tasting menu define Rotterdam fine dining.