Artisan Bread Baking Class ★ 4.4
Hands-on sourdough and Dutch rye workshop at Das Brot on Pannekoekstraat, covering starter maintenance, shaping, scoring, and crust chemistry in a four-hour session.
Markthal Cook is a cooking class in Centrum, Rotterdam.
A market-to-table experience starting with a guided Markthal shopping tour, then a cooking class in the adjoining demonstration kitchen using the morning's fresh produce.
Address: Markthal Rotterdam, Dominee Jan Scharpstraat 298
Hands-on sourdough and Dutch rye workshop at Das Brot on Pannekoekstraat, covering starter maintenance, shaping, scoring, and crust chemistry in a four-hour session.
A Withlocals host opens their Rotterdam home kitchen for a private Dutch session covering stamppot, haring preparation, Dutch desserts, and hand-rolled bitterballen.
A Japanese-style sushi-making workshop hosted at Shofukan, a Japanese cultural centre and dojo in Charlois, taught by a Japanese chef using traditional fish-cutting technique.
Hands-on sourdough and Dutch rye workshop at Das Brot on Pannekoekstraat, covering starter maintenance, shaping, scoring, and crust chemistry in a four-hour session.
Rotterdam's largest cooking studio in the Lloydkwartier quarter, running group classes and private bookings on Dutch classics and seasonal menus throughout the year.
A Withlocals host opens their Rotterdam home kitchen for a private Dutch session covering stamppot, haring preparation, Dutch desserts, and hand-rolled bitterballen.
Led by a Surinamese-Dutch home chef, this class teaches the core dishes of Rotterdam's largest immigrant cuisine: roti wraps, pom cassava casserole, saoto chicken.