Rose from one to two Michelin stars in the 2025 Singapore guide. Chef Yoshio Sakuta's Edo omakase; seasonally sourced Japanese fish and a specific rice blend.
Signature: Seasonal nigiri omakase, Uni hand roll
Order: The full omakase; the rice-to-topping ratio is a particular obsession of the kitchen
Tip: The counter seats only twelve; booking opens 30 days ahead and fills in hours.
The world's highest urban craft brewery, operating on level 33 of Marina Bay Financial Centre Tower 1 with panoramic views over Marina Bay. The in-house craft beers are brewed and served on the same floor; the food menu is designed for pairing. The view alone justifies the price point.
Signature drink: House-brewed Urban Wheat or Stout
Tip: Book ahead for sunset and evening sessions. The Marina Bay view at dusk is spectacular. Happy hour on weekdays from 11am to 6pm.
The world's highest urban craft microbrewery, occupying the 33rd floor of Marina Bay Financial Centre Tower 1 with panoramic views over Marina Bay. Six house-brewed beers including a blonde lager, IPA and oatmeal stout are poured in a dramatic setting of full-height windows and city skyline. The beer is competent; the view is exceptional.
Order: ['Urban wheat beer', 'House IPA', 'Stout']
Tip: Book ahead for sunset and evening sessions. Happy hour runs Monday to Friday 11am to 6pm. The panoramic view makes it worth the premium pricing.
The Sunday champagne brunch at Colony in The Ritz-Carlton Millenia is Singapore's most opulent weekend brunch format: free-flow Barons de Rothschild champagne alongside live seafood stations, a full international buffet and dessert spread. At S$230 per adult inclusive of champagne, it occupies the top price tier of Singapore brunch but is broadly regarded as the benchmark for hotel brunch in the city.
Order: ['Live seafood stations', 'Champagne Barons de Rothschild', 'Dessert spread']
Tip: Reservations essential; book at least two weeks ahead. Sunday only, 12pm to 3.30pm. At S$230++ per adult inclusive of free-flow Champagne and wines.
Singapore's largest club, three storeys in Marina Bay Sands with a full-size Ferris wheel and spiral slide inside. American-DNA table service, VIP rooms, and international EDM bookings year-round.
Tip: Table reservations recommended for weekends. Entry from S$40 to S$80. The Ferris wheel and slide are the Instagram draws; the main floor beneath them is the music focus.
Singapore's national performing arts centre. Daily free outdoor concourse performances, plus ticketed concerts across Concert Hall, Theatre, and recital spaces. Jazz in July is its flagship annual event.
Tip: Free performances happen daily at the outdoor concourse from late afternoon; check the Esplanade website for the schedule. Indoor ticketed concerts book out in advance.
Open-air bar on the 57th floor of Marina Bay Sands with 200-metre elevation and panoramic bay views. S$20 entry includes one drink for non-hotel guests; cocktails and DJ programme after dark.
Tip: Entry from S$20 including one drink. Book a lounge area from S$300 minimum spend. Sunset arrivals (5.30pm to 7pm) offer the best light and tolerable queues.
World's highest urban craft brewery on the 33rd floor of Marina Bay Financial Centre. House-brewed wheat beer, IPA and stout poured with panoramic views through floor-to-ceiling glass.
Tip: Happy hour Monday to Friday 11am to 6pm. Book ahead for sunset and evening sessions. The outdoor terrace seats fill before the indoor bar.
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