5 nordic spots in 101 Reykjavik

Ox

Order The multi course tasting menu, a modern rendition of traditional Icelandic cuisine.

Ox is a 17-seat restaurant at Laugavegur 28 where Chef Thrainn Freyr Vigfusson serves a multi course tasting menu of modern Icelandic cooking.

Grillmarkadurinn

Order Ale-fed beef from Hvammur, with the cut chosen daily, or the lightly smoked Arctic char.

Grillmarkaðurinn at Lækjargata 2A cooks Icelandic produce over fire, smoke, wood and coal, buying most of its main produce straight from the farm.

ROK

ROK is an Icelandic fine casual restaurant at Frakkastigur 26a in Reykjavik, focusing on serving high quality food in a friendly relaxed environment.

Tides

Order The evening tasting menu: 1,000-day aged Feykir cheese, Nordic salmon, North Icelandic lamb.

Tides at Austurbakki 2 in The Reykjavik EDITION hotel celebrates seafood from the pristine waters of Iceland, cooked on a Josper Charcoal Grill.

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