Battambang
- ★ 4.2
- Cambodian
- $$
Battambang on Broadway in Oakland's Chinatown has cooked Cambodian cuisine since 1993. Beef lok lak and amok lead a menu locals have leaned on for years.
The country's fourth largest Chinatown traces back to the 1850s. Cantonese roast meat counters, dim sum houses, dumpling shops and Vietnamese banh mi all within four blocks.

Battambang on Broadway in Oakland's Chinatown has cooked Cambodian cuisine since 1993. Beef lok lak and amok lead a menu locals have leaned on for years.
Tay Ho on 12th Street on the edge of Oakland Chinatown cooks Northern Vietnamese plates with a full bar. Bun cha Hanoi is the lead order at the door.



On this list, shown aboveTay Ho Restaurant and BarBattambangShan Dong
Try Hu tieu noodle soup
Vien Huong on Franklin in Oakland Chinatown serves Chiu Chow Cantonese-Vietnamese noodle soups. Hu tieu, congee and noodles for breakfast and lunch.
On this list, shown aboveShan DongVien HuongTay Ho Restaurant and Bar