Chef Philip Krajeck's Germantown Italian-American kitchen in Nashville opened in 2012 inside the Werthan factory and runs handmade pastas and wood-fired.
OrderSquid ink chitarra with octopus and chickpea, plus the wood-fired pork.
TipReservations open 30 days out on Resy; the bar takes walk-ins from 17:00 and serves the same menu.
Explore Germantown on a guided walking tour to 3 top bars. Learn about the area's history and choose from a variety of drinks, including cocktails and non-alcoholic options.
Walk through Downtown Nashville with five food tastings, lively stories, and sights like the Ryman, Country Music Hall of Fame, Broadway’s honky tonks, and hidden gems...