Sean Brock's Rutledge Hill institution in Nashville cooks ingredient-driven Southern food on a wood hearth, recommended in the 2025 Michelin Guide American.
OrderCornbread skillet, then whatever the menu lists from the wood hearth.
TipLunch is quieter with the same kitchen. Book the porch seats in spring; they overlook downtown.
Learn how to make vegan soul food in a hands-on cooking class in Nashville. Discover plant-based alternatives for meat and dairy, and enjoy a complete soul food dish.
Walk through Downtown Nashville with five food tastings, lively stories, and sights like the Ryman, Country Music Hall of Fame, Broadway’s honky tonks, and hidden gems...