L'Express is the Paris-style bistro on Saint-Denis, a Michelin-recommended classic feeding Montreal tartare, marrow and cornichons past midnight since 1980.
OrderThe steak tartare cut to order, with a jar of cornichons.
TipIt runs late daily; a solo seat at the zinc bar is the easiest table in the city.
You will enjoy a food tasting of maple syrups and various maple products from our maple grove. You will learn about the history, harvesting, and different uses in cooking.
What’s the taste of Montreal’s culture? Find out on a private beer tour through Old Town’s historic pubs with a Licensed Guide and tastings of Quebec craft brews paire...
Enjoy a private 5-hour day trip from Montreal and explore an authentic Quebecer sugar shack farm and see the process of how maple syrup is made- from extraction to bottling.