Helene Darroze's three-Michelin-starred dining room inside The Connaught hotel in Mayfair London, opened 2008, runs ingredient-led French-British cooking.
OrderCep risotto in autumn, or the langoustine course at any time of year.
TipLunch (Tue-Sat) at £75 for three courses is the most accessible route. The Connaught Bar next door is one of the world's great cocktail rooms.
Ollie Dabbous's Piccadilly dining room overlooking Green Park in Mayfair London, opened 2018 and Michelin-starred, runs a Modern British menu across three.
OrderWhatever sea-buckthorn course is on, and the warm cheese tart that has stayed on the menu since opening.
TipThe ground-floor Below cocktail bar takes walk-ins and serves the same kitchen as a la carte plates.
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