1 modern european spot in Centre historique, editor-picked by TableJourney. All of Centre historique's food.

Saison ★ 4.0

€€Modern EuropeanCentre Historique

Saison is Milanese chef Riccardo Maiello's Michelin Selected room in Dijon's antiques quarter, alternating French plates with Italian pasta courses.

OrderThe paccheri alla carbonara made with pasta shipped from Italy and Franche-Comte cancoillotte.

TipBook the Thursday to Saturday dinner seating; Tuesday and Wednesday run lunch service only.

Food experiences in Centre historique

See all 43 bookable experiences in Dijon