5 new american spots in Upper King and Cannonborough, editor-picked by TableJourney. All of Upper King and Cannonborough's food · All new american in Charleston.
Vern's ★ 4.7
41 Bogard Street, Charleston, SC 29403
Dano Heinze and Bethany Heinze's Vern's in Charleston runs a 30-seat tasting room on Bogard Street since 2022, picked up a Michelin Guide nod in 2024.
Tip: Resy bookings open 28 days ahead and go in minutes. Walk-in bar seats sometimes free up at 17:00.
Vern's ★ 4.7
41 Bogard Street, Charleston, SC 29403
Vern's in Charleston runs a 30-seat tasting-style menu from a Bogard Street storefront since 2022. Led by chef Dano Heinze and Bethany Heinze.
Tip: Resy bookings open 28 days ahead at 09:00 and go in under a minute. Bar seats sometimes free up at 17:00.
Sorghum & Salt ★ 4.5
186 St Philip St, Charleston, SC 29403
Tres Jackson and Brooks Reitz's Sorghum & Salt in Charleston runs vegetable-forward small plates from a renovated St. Philip Street spot since 2017.
Tip: Book on Resy. Vegetarians get the deepest menu in the city here.
Little Jack's Tavern ★ 4.4
710 King St, Charleston, SC 29403
Little Jack's Tavern in Charleston opened on King Street in 2015 with classic-American tavern food and the city's most-discussed burger. Priced at $$.
Tip: Reservations on Resy. Walk-in bar seats serve the full menu till midnight.
Little Jack's Tavern ★ 4.4
710 King St, Charleston, SC 29403
Little Jack's Tavern in Charleston opened on King Street in 2015 with classic American tavern food. Located in Upper King. Booking recommended.
Tip: Reservations on Resy. Walk-in bar seats serve the full menu till midnight.