Warung Mak Beng has served one set of fried fish, sambal terasi and fish-head soup on Jalan Hang Tuah in Sanur, Bali, since 1941, run by a third generation.
OrderThere is one menu: the set of fried fish, spicy fish-head soup and rice, from about IDR 55,000.
TipThe warung is busiest from 14:00 to 19:00, so come outside those hours to avoid the long queues. The set is the only menu.
Enjoy dinner by Jimbaran Beach with Indian cuisine or fresh seafood options. Relax by the shoreline, take in views of the bay, and enjoy Bali’s beautiful evening sky.
Enjoy a beachfront seafood dining experience in Jimbaran while watching a sunset. Savor freshly grilled seafood for 2 with authentic Balinese flavors by the ocean.