Eat in Jimbaran, Bali

Menega Cafe ★ 3.9

Menega Cafe grills the day's catch on Muaya Beach in Jimbaran, Bali, with barbecued seafood, young coconuts and a set of lobster, fish, clams and calamari.

SignatureGrilled catch of the day, Lobster seafood set

Cuca ★ 4.3

Cuca is a Jimbaran, Bali restaurant of tapas, cocktails and desserts built on produce from across Indonesia, open daily from 12:00 until 23:00.

SignatureChef Tasting Meal

Rumari ★ 4.6

Rumari, at the highest point of Raffles Bali in Jimbaran, is where chef Gaetan Biesuz cooks progressive Indonesian food on an 80/20 local sourcing rule.

Cuca ★ 4.3

Cuca serves globally inspired, locally sourced tapas, cocktails and desserts in Jimbaran, Bali, with a shared Chef Tasting Meal at IDR 960,000 a head.

Rumah Makan Babi Guling Karya Rebo ★ 3.9

Rumah Makan Babi Guling Karya Rebo serves babi guling with pork bone soup and satay at Kedonganan by the Jimbaran fish market, Bali, until 21:30.

OrderOrder the babi guling with the pork bone soup and satay, and buy a bag of crackling at the front shop.

TipAsk whether the skin is still available before you order, as reviewers report it selling out. Phone orders for pickup are taken.

Kayumanis Resto (Jimbaran) ★ 3.8

Kayumanis Resto serves Indonesian dishes such as smoked duck and grilled snapper in a Javanese joglo on Jalan Yoga Perkanthi in Jimbaran, Bali.

OrderOrder the bebek panggang mekudus smoked duck or the grilled snapper set with clams and sambal.

TipThe dining room is a Javanese joglo in a tropical garden. A vegetarian menu and a children's menu are listed on the restaurant's site.

Rock Bar ★ 4.3

Rock Bar at AYANA Estate in Jimbaran, Bali, is a cliffside bar reached by inclinator, pouring cocktails above the Indian Ocean from 16:00 until 00:00.

DrinkSignature cocktails at sunset

Kedonganan Fish Market ★ 4.2

Kedonganan Fish Market sells the day's catch by the kilo near Jimbaran, Bali, and nearby grill stalls cook it for IDR 20,000 to 30,000 a kilo.

TipBuy inside the market, then walk two to three minutes toward the beach for grill spots with seating; the market gets livelier after 16:00.

Sundara ★ 4.3

Sundara serves a Sunday Pink Brunch with a chilled seafood platter on the beach at Four Seasons Jimbaran Bay in Bali, every Sunday from 11:30 to 15:00.

OrderThe chilled seafood platter of poached lobster, tiger prawns and scallop crudo that comes with each package.

TipGuests wearing pink get 10 percent off food and drink, and the brunch runs every Sunday on the beach at Four Seasons Jimbaran Bay.