Taverna tou Oikonomou in Ano Petralona is the Athens mageirio that has cooked home-style food since 1930, with 15 to 20 daily dishes brought out of the pan.
OrderAsk what came out of the pan today; the daily stew with a glass of the house red.
TipNo microwave and no menu; you point at the trays. Closes when the pans run out, often by 22:00.
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