Cricova Winery Cooking and Wine Pairing ★ 4.5
Cricova Winery's cooking and wine pairing combines a Moldovan cooking demonstration with a guided tour of the 120 km of underground cellar corridors and a full tasting flight.
byFood Moldovan Cooking Experience is a cooking class in Chișinău.
byFood's Moldovan cooking experience runs hands-on lessons in Chisinau covering placinte, sarmale and mamaliga, with the meal eaten with Moldovan wine.
Editorially verified June 8, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Chisinau host kitchen confirmed at booking, Chișinău
Cricova Winery's cooking and wine pairing combines a Moldovan cooking demonstration with a guided tour of the 120 km of underground cellar corridors and a full tasting flight.
Chateau Purcari runs a cooking experience pairing Moldovan placinte and mamaliga with the estate's legendary Negru de Purcari and Rara Neagra reds, in the 1827 founded winery.
Asconi's cooking workshop at the Puhoi winery teaches plăcinte and mămăligă with house-grown produce, pairing the meal with up to seven Asconi.
The Moldovan Cuisine Master Class teaches plăcinte and sarmale in a traditional village-house setting outside Chișinău, with the meal eaten at the workshop.