Top Seafood restaurants in Indonesia

Warung Mak Beng ★ 4.3

Warung Mak Beng has served one set of fried fish, sambal terasi and fish-head soup on Jalan Hang Tuah in Sanur, Bali, since 1941, run by a third generation.

OrderThere is one menu: the set of fried fish, spicy fish-head soup and rice, from about IDR 55,000.

TipThe warung is busiest from 14:00 to 19:00, so come outside those hours to avoid the long queues. The set is the only menu.

Moana Fish Eatery ★ 4.1

Moana Fish Eatery cooks Polynesian-style poke bowls, sashimi and grilled fish on Jalan Pantai Batu Bolong in Canggu, Bali, from morning to late evening.

OrderOrder the Maui poke bowl, then add the Moana mahi grilled fish.

TipA queue builds from 19:00, so call ahead for dinner or come earlier in the day for a poke bowl.

Cocomo Canggu ★ 4.0

Cocomo Canggu is a seafood-led island bistro on Jalan Pantai Batu Bolong in Canggu, Bali, serving ceviche, grilled octopus and tamarind snapper until 23:00.

OrderStart with the mackerel ceviche, then order the grilled octopus or the tamarind snapper.

TipChoose the air-conditioned room for a cool seafood dinner, or the garden area for a breezier evening.

Ulu Fish Market ★ 4.0

Ulu Fish Market grills the catch of the day beside Japanese and Peruvian plates on Jalan Labuansait in Uluwatu, Bali, with poke bowls and cocktails.

OrderBuild a fresh catch plate with the tuna and your choice of seasoning, then add a poke bowl.

TipChoose the fish, the sides and a seasoning for the Fresh Catch Plate. The menu also has poke bowls and signature cocktails.

Menega Cafe ★ 3.9

Menega Cafe grills the day's catch on Muaya Beach in Jimbaran, Bali, with barbecued seafood, young coconuts and a set of lobster, fish, clams and calamari.

OrderGrilled catch of the day, Lobster seafood set