Thessaloniki: Greek Cocktail Workshop with Ouzo & Mastiha
You dive into Greek spirits and create your own cocktail with ouzo, tsipouro, or mastiha. Experiment with flavors and techniques, then enjoy your drink with the view o...
Bord de l'eau Drinkroom is a bar in Thessaloniki.
Editorially verified June 2, 2026 by Elliot Marsh, TableJourney editor. Source.
You dive into Greek spirits and create your own cocktail with ouzo, tsipouro, or mastiha. Experiment with flavors and techniques, then enjoy your drink with the view o...
Discover the flavors of Thessaloniki on a guided food tour. Taste local delicacies, sip on ouzo or wine, and learn about the culinary history of the area.
“Cooking classes for Foodies” are the best way to experience the Greek culinary treasures and learn about the local culture. A seminar from an approved culinary school.
Address: Stoa Egnatia 45, Thessaloniki 546 24
Minima is the Valaoritou district's most stripped-back cocktail bar: a short menu, high-quality spirits, and zero surface decoration. At Valaoritou 8.
The most directly positioned bar on Aristotelous Square, the Corner Bar runs from morning Greek coffee to evening cocktails with the square's passeggiata.
A dedicated tsipouradiko on Vasileos Irakliou running the traditional format: cold carafe of tsipouro, relay of small meze plates, no ordering required.
Castra runs from a panoramic terrace along the Byzantine ramparts of Ano Poli, with views over the Thermaikos Gulf and Mount Olympus on clear days.
Utopia on Mavili Square is a craft beer and cocktail bar operating from a warehouse-style space adjacent to the Utopia Taproom. Craft beer bar, cocktails.
Apallou opened on Karolou Ntil in 2005, refreshed in 2025 with an Italian-leaning food programme, and continues to run from breakfast through late-night DJ.