Top Gluten-free restaurants in Greece

Peskesi ★ 4.8

Peskesi runs gluten-free choices through its Cretan menu in Heraklion, Crete, alongside the wild greens and pulses grown on the restaurant's own farm.

OrderWild greens and pulses from the gluten-free side of the menu

TipThe menu carries gluten-free choices alongside the vegan and vegetarian ones, so the kitchen is used to the question.

rOOTS ★ 4.5

rOOTS kitchen is fully plant-based and naturally accommodates gluten-free requirements across most of the menu, with grain bowl options substituting wheat.

SinTrofi ★ 4.5

SinTrofi's seasonal kitchen works with gluten-free guests as a matter of principle given the zero-waste, seasonal approach. Booking recommended.

Glykanisos ★ 4.4

Glykanisos's seafood-focused kitchen naturally produces many gluten-free dishes: grilled whole fish, seafood salads, and sashimi-style preparations.

Veganaki Gluten Free ★ 4.3

Veganaki on Athanasiou Diakou Athens is the only Greek-cuisine room in the city listed as fully vegan and gluten-free, with versions of moussaka.

Tzitzikas kai Mermigas Gluten Free ★ 4.2

Tzitzikas kai Mermigas on Mitropoleos Athens is the Syntagma-area modern-Greek room with a gluten-free section on the menu and the kitchen used to allergy.

Crumb Healthy Living Lab ★ 4.1

Crumb Healthy Living Lab is the Heraklion, Crete bakery to know if you avoid gluten, with clearly labelled gluten-free bakes and specialty coffee.

OrderA gluten-free bake with a flat white

TipThe clearest gluten-free labelling in Heraklion, marked item by item across the whole cabinet.