Antalya paça çorbası (kelle paça)
Photo: Jwslubbock · CC BY-SA 4.0

History

Muratpaşa Municipality applied for the indication, and TÜRKPATENT registered Antalya Paça Çorbası as a place-of-origin mark on 24 August 2022. The file traces the soup to the 1950s and says the head meat, bone broth and seasoning are prepared separately and joined at serving, and that getting the seasoning's consistency right takes skill. Çorbacı Şemsi, in business since 1976 and open 24 hours, names kelle paça first among its soups.

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Common allergens: Gluten, Egg

Where to eat antalya paça çorbası (kelle paça)

Antalya paça çorbası (kelle paça) in Antalya

Çorbacı Şemsi Kırcami

Turkish

Çorbacı Şemsi on Sinanoğlu Cd. in Muratpaşa is one of the first addresses Antalya names for kelle paça soup, with greens and salçalı bread on the side.

OrderKelle paça soup, served with complimentary greens and salçalı bread.

TipThe restaurant is open 7/24, serving hot soups at any hour of the day.

Mevlana Lokantası

Turkish

Mevlana Lokantası, at Evliya Çelebi Cad. Gülin Apt. No:1, is a lokanta and çorbacı open 7/24, so soups and kebabs are on offer at any hour of the night.

TipOpen 7/24, so you can come at any hour; the site lists event bookings, with no refund of the deposit in the last 3 days.

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More places near Çorbacı Şemsi Kırcami and Mevlana Lokantası

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