Bury Market ★ 4.6
Lancashire's most famous market, seven miles north of Manchester. Three hundred stalls, the original Bury Black Pudding Co stand, pies and Lancashire cheese.
History
Bury Black Pudding has been made in the Lancashire market town since 1865, when the Bury Black Pudding Company started selling it from a market stall. The Bury Market stand remains the original retail source and a local landmark; the sausage is now sold across UK supermarkets but the unboiled, sliced-from-the-pan version at Bury Market is the canonical one. The Lancashire breakfast plate without it is incomplete.
Common allergens: Gluten
Where to eat bury black pudding
Bury black pudding in Manchester
Mr Thomas's Chop House ★ 4.4
Manchester's 1867 Victorian pub and chop house on Cross Street, late kitchen until 23:00 every day. Cask ales, steak and kidney pudding, tilework all around.
Try: Steak and kidney pudding
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