Ghent: Food & Drink Walking Tour with Tastings
Join an entertaining local guide on a culinary and historical journey through the charming streets of Ghent. A culinary adventure through Ghent you will never forget!
What to order at 't Klokhuys
- Must order
- The Gentse stoverij, a dark-beer beef braise that defines the dish better than most kitchens in the city.
- Signature dishes
- Gentse stoverij, Waterzooi, Zurkelplets
- Editor tip
- Groups of 15 or more can book Monday evening rates; for smaller parties, any other weekday works well.
CuisineTraditional Flemish
Price€€
Neighborhoodpatershol
HoursMon, Fri-Sat 12:00-14:45, 18:00-22:30; Sun 17:30-22:30; Tue-Thu closed
Phone+32 9 223 42 41
Last verified
Signature dishes: Gentse stoverij, Waterzooi, Zurkelplets
Must order: The Gentse stoverij, a dark-beer beef braise that defines the dish better than most kitchens in the city.
Tip: Groups of 15 or more can book Monday evening rates; for smaller parties, any other weekday works well.
Book food experiences in Ghent
Ghent: Belgian Waffle-Making Workshop with Beer Tasting
Join this workshop in Ghent to taste 3 Belgian beers, prepare waffle dough and bake Belgian waffles. Then enjoy your creations with toppings of your choice and eat as ...
Ghent: Tea, Chocolate, and Cocktail Pairing Experience
Discover the art of pairing tea, chocolate, and drinks in Ghent. Savor 4 distinctive tea chocolates, each paired with a tea, mocktail or cocktail.
Location
Address: Corduwaniersstraat 65, 9000 Gent, Ghent
Also in patershol
Amadeus Gent 1 ★ 4.1
Amadeus in Patershol built its reputation on all-you-can-eat spareribs served in warm candlelit rooms since it opened in the city's oldest quarter.
Signature: All-you-can-eat spareribs, Irish Coffee
Order: The all-you-can-eat spareribs format, which is the reason most tables are booked before the week starts.
Tip: Sunday lunch from noon is the most relaxed service; evening bookings go weeks ahead in high summer.
Le Baan Thai ★ 4.3
Le Baan Thai has anchored Thai cooking in the Patershol since 1988 and earned the 2026 Michelin Bib Gourmand for a short menu run. Priced at €€.
Signature: Green curry, Tom kha gai, Pad kra pao
Order: Green curry with chicken: the in-house paste.
Tip: Closed Monday and Tuesday; the dining room seats fewer than thirty so book by phone two or three days ahead for Friday and Saturday.
More restaurants in Ghent
Amadeus Gent 1 ★ 4.1
Amadeus in Patershol built its reputation on all-you-can-eat spareribs served in warm candlelit rooms since it opened in the city's oldest quarter.
Signature: All-you-can-eat spareribs, Irish Coffee
Order: The all-you-can-eat spareribs format, which is the reason most tables are booked before the week starts.
Tip: Sunday lunch from noon is the most relaxed service; evening bookings go weeks ahead in high summer.
Le Baan Thai ★ 4.3
Le Baan Thai has anchored Thai cooking in the Patershol since 1988 and earned the 2026 Michelin Bib Gourmand for a short menu run. Priced at €€.
Signature: Green curry, Tom kha gai, Pad kra pao
Order: Green curry with chicken: the in-house paste.
Tip: Closed Monday and Tuesday; the dining room seats fewer than thirty so book by phone two or three days ahead for Friday and Saturday.
Bar Bask ★ 4.5
Bib Gourmand-rated Bar Bask occupies a converted gas station at the edge of Dok Noord, with a wood-fired Basque asador for txuleta, turbot and lobster.
Signature: Txuleta, Turbot over asador, Lobster
Order: The txuleta from the charcoal asador, available when the kitchen has sourced the right cut, which is most.
Tip: Counter seats facing the open kitchen give the best view of the fire and the kitchen's rhythm.
Boris et Maurice ★ 4.3
Bib Gourmand-recognised bistro in Sint-Amandsberg run by two former colleagues who built a seasonal French-Belgian menu around local suppliers.
Signature: Seasonal market menu, Local produce plates
Order: Whatever the kitchen is most excited about that day, usually stated by the staff unprompted at the table.
Tip: A ten-minute tram ride from the centre; the relative distance means bookings are easier to secure than more central peers.
RØK BBQ ★ 4.0
RØK in Hal 16 at Dok Noord builds its menu around fire: slow-cooked meats, charcoal-roasted vegetables and grilled fish come out in sharing formats that suit.
Signature: Slow-cooked ribs, Charcoal-roasted vegetables, Sharing platters
Order: The mixed sharing platter, which gives the widest view of what the kitchen does with smoke and charcoal.
Tip: Pair the meal with beers from Dok Brewing Company next door, which shares the Hal 16 space.
Steendam 66 ★ 4.2
Steendam 66, also known as Chez Bolle, is a cosy bistro with a strong French accent housed in a historic building near Sint-Jakobs church, where the kitchen.
Signature: Seasonal fish main, Seasonal set menu
Order: The fish main, which shows the kitchen's French training most cleanly.
Tip: Closed Sunday; Tuesday to Friday lunch is the most accessible and relaxed format.