Dôme in Antwerp is a French brasserie under an 1893 rotunda in Zurenborg. Frédéric and Evangeline Chabbert run the room on Grotehondstraat. Priced at €€€.
OrderThe côte de boeuf for two with béarnaise; the wine cellar runs deep across Burgundy.
TipClosed Sunday and Monday. Book the round table directly under the dome.
Berlin in Antwerp is an all-day brasserie on Kleine Markt. The kitchen serves breakfast through to late-night plates, popular for unbookable weekend brunch.
OrderThe brunch plate with eggs and the in-house granola; the kitchen runs it from open until 16:00.
TipWalk-in only on weekends. Arrive before 11:00 if you don't want to queue.