Book food tours in Brussels
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Route: Chocolate tasting tour from the Grand Place to the Royal Galleries of Saint Hubert
More food tours in Brussels
Belgian Beer Tasting in Brussels
A 2.5 hour tasting led by a local guide in 2 of Brussels' best beer bars, with 3 beer tastings and 1 Trappist beer tasting, plus an optional visit to Delirium Café.
TipExpect to learn why Belgian beer is so remarkably strong and what makes Trappist and Lambic unique; the optional stop at Delirium Café comes last.
Brussels: City Center Guided Food Tour with Tastings
A guided walking tour of the city centre's food scene with a local guide, stopping at local eateries for savoury and sweet tastings, limited to 10 participants.
TipStops can include fries cooked in beef fat, a homemade frikadelle and Liège waffles; vegetarian options are available.
Brussels: Real Bean-to-Bar Chocolate Factory Visit & Tasting
A visit to a certified bean-to-bar chocolate factory in Brussels city center: watch cocoa beans go from sorting to chocolate, meet a chocolate maker and taste cocoa nibs.
TipThere is no chocolate making here: book the chocolate class if you prefer; groups are limited to 6 participants.
Brussels: Tasting Tour of Guide-Picked Artisan Chocolatiers
A 90-minute tasting walk that begins on the Grand Place and strolls the Royal Galleries Saint-Hubert, with five tastings of pralines, truffles and ganache.
TipThe guides choose the shops, so the exact stops may vary and not every one listed features on every departure.
Brussels Walking and Tasting Tour (Beers,Chocolates&Fries/Waffle)
A walking tour on the history of Brussels with a tasting at every stop: Belgian chocolates, beer in a local bar, and waffles or fries, adjusted to your taste.
TipThe tour includes a flight of 4 Belgian beers, 8 pieces of premium Belgian chocolates and a Belgian waffle or Belgian fries.
Intimate Brussels Chocolate Tasting Tour, Small Group (Max 10)
A 2 hour small-group chocolate tasting stroll through 5 of the best and most elegant chocolate shops in Brussels, tasting at least 7 pralines or truffles.
TipInformation is shared on the history of chocolate and the industry in general; the tour is focused on chocolate appreciation.