7 editor picks in Antwerp.
7 bakeries in Antwerp, editor-picked for bakeries open sunday. Bakeries baking on sundays. All bakeries in Antwerp.
Philip's Biscuits in Antwerp bakes the city's official biscuit on Korte Gasthuisstraat. The recipe traces to Jos Hakker's 1934 tribute to the Brabo legend.
TipThe chocolate-coated version is the better gift for travel; the plain butter cookies are best eaten the day of purchase.
The Bakery in Antwerp sits inside the De Koninck brewery complex on Boomgaardstraat. Located in Het Zuid. Open tue-sun 08:00-17:00, closed monday.
TipBread sells out by midday on weekends. Pair a coffee with a fresh croissant in the brewery courtyard.
Bürr Bakehouse in Antwerp on Brederodestraat ferments sourdough for 72 hours and runs a small cafe counter. Located in Het Zuid. Open wed-sun 08:00-17:00.
TipBread goes by midday on weekends. The pastries fill in second.
Domestic Bakkerij in Antwerp on Steenbokstraat is the bakery sibling to restaurants Dôme and Dôme sur Mer. Located in Zurenborg. Open tue-sun 08:00-17:30.
TipThree locations across Antwerp; the Steenbokstraat original is the largest. Closed Monday.
Bakker Aldo in Antwerp bakes slow-fermented sourdough on Lange Leemstraat near Berchem station. Aldo Neri learned the craft at Domestic, sister to Dôme.
TipClosed Monday and Tuesday. The Geefstraat city-centre branch keeps the same recipes.
Kleinblatt in Antwerp is the city's largest kosher bakery, in the diamond district on Provinciestraat. Open sun-thu 06:00-19:00, closed saturday.
TipClosed Saturday for Shabbat. Friday afternoon is the busiest sitting for pre-Shabbat challah pickup.
Bakkerij FUNK in Antwerp on Kronenburgstraat is a vegan bakery and natural-wine shop in Het Zuid. Sourdough loaves, vegan croissants and cinnamon buns.
TipThe natural-wine counter at the back rotates Belgian and Loire growers.
