Mishiguene ★ 4.5
Modern Jewish-Argentine cooking by Tomas Kalika; not formally kosher-certified but observes kosher-style separations and references Jewish cooking on plates.
2 kosher spots across Argentina, editor-picked. All Argentina guides.
Al Galope Kosher Steakhouse ★ 4.2
Kosher-certified parrilla in Once, the Jewish barrio. Strict rabbinical supervision; classic Argentine cuts under kosher law, table service for shabbat.