Greens Restaurant in San Francisco is the Fort Mason vegetarian room since 1979, run by the San Francisco Zen Center, with a Bay-view dining room and a long.
TipBook the bay window at sunset; the Saturday brunch is easier than the dinner room for walk-ins.
Udupi Palace in San Francisco is the Mission's South Indian vegetarian counter, with masala dosas, idli sambar and a long thali plate the local Indian.
TipOrder the masala dosa fresh from the griddle; ask for an extra coconut chutney on the side.
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