Hands-on cooking classes in San Diego that teach you something you will actually make again at home.

Classes worth booking

Mattarello Cooking Lab Pasta Class ★ 4.5

Italian, fresh egg and water pasta dough, filled pastasGroup: 1-4 preferred $48 hillcrest

Mattarello Cooking Lab's two-hour pasta class on University Avenue in Hillcrest, San Diego, the daily morning workshop where you mix, roll and shape fresh.

Mattarello Cooking Lab Night Class ★ 4.4

Italian, pasta from scratch plus appetizer and dessertGroup: 1-4 preferred $75 per person hillcrest

Mattarello Cooking Lab's evening pasta-and-dinner class in Hillcrest, San Diego, a two-hour cook your pasta, your appetizer and your dessert from scratch.

Cucina Migrante Italian Omakase Chef Table ★ 4.5

Italian regional, farm-to-table monthly menus tailored to seasonGroup: Minimum 6 guests $130 to $300 per person golden-hill

Cucina Migrante's Italian omakase chef table on Broadway in Golden Hill, San Diego, Chef Francesco's monthly farm-to-table workshop with welcome drink.

IMPASTIAMO Pasta Class Downtown San Diego ★ 4.2

Italian pasta with rotating chefs, Mexican classes via Chef LunaGroup: Up to 60 Contact for current rates gaslamp-quarter

IMPASTIAMO's pasta class in downtown San Diego is a 2.5-hour cook-and-share workshop with welcome drink, chef-led pasta lesson and a communal dinner.

La Cocina Que Canta at Rancho La Puerta ★ 4.7

Mexican farm-to-table, Baja California seasonal, Valle de Guadalupe wine pairingsGroup: Ranch guests only Included in Rancho La Puerta stay day-trip

La Cocina Que Canta at Rancho La Puerta in Tecate, Baja California, the six-acre farm cooking school an hour south of San Diego with three guest-chef classes.

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