Majka Pizzeria & Bakery is an italian restaurant in Midtown, Sacramento.
Majka on 15th Street, midtown Sacramento, is Alex Sherry and Chutharat Sae Tong's Michelin Recommended naturally-leavened pizza counter and bakery.
Signature dishes: Naturally leavened pizza, Sourdough focaccia
Must order: The seasonal naturally leavened pizza, focaccia, and the morning pastry case
Tip: Limited indoor seating. Walk-up or pre-order via Toast. Bakery hours run morning into afternoon.
Address: 1704 15th Street, Sacramento, CA 95814
Zocalo on Capitol Avenue, midtown Sacramento, is the Michelin Recommended Mexican room set in a restored 1920s automobile dealership with Tlaquepaque artwork.
Signature: Ceviche, House tortilla tacos
Order: Avocado and serrano ceviche; the house-tortilla taco flight
Tip: Patio takes the lunch crowd; happy hour runs 15:00 to 18:00. Tequila list is the deepest in the city.
Mother on K Street, midtown Sacramento, is the city's defining vegetarian counter, a fast-casual farm-to-fork room with a daily-changing seasonal menu.
Signature: Seasonal vegetable bowls, Farm-driven sandwiches
Order: Whatever the farms delivered that week, plus the seasonal grain bowl
Tip: Walk-in counter. Tuesday to Saturday 11:00 to 20:00, Friday and Saturday to 21:00. Closed Sunday and Monday.
Pho Momma on Folsom Boulevard in Sacramento earned a 2025 Michelin Bib Gourmand, the city's most decorated pho counter with house pork wontons in the broth.
Signature: Pho, Pork wontons
Order: Beef pho with house pork wontons; the bone broth has the depth
Tip: Walk-in only, no reservations. Thursday to Sunday 11:00 to 20:30. The queue moves quickly.
Yue Huang on Truxel Road, Natomas Sacramento, is the Michelin Bib Gourmand Cantonese dim sum and live-seafood room, the best yum cha in the Valley.
Signature: Dim sum, Live seafood
Order: Cart dim sum at weekend brunch; the live Dungeness crab in season
Tip: Weekend dim sum runs 09:30 to 14:30 and queues. Book the dinner seafood room separately.
Zocalo on Capitol Avenue, midtown Sacramento, is the Michelin Recommended Mexican room set in a restored 1920s automobile dealership with Tlaquepaque artwork.
Signature: Ceviche, House tortilla tacos
Order: Avocado and serrano ceviche; the house-tortilla taco flight
Tip: Patio takes the lunch crowd; happy hour runs 15:00 to 18:00. Tequila list is the deepest in the city.
Hawks Provisions on Alhambra Boulevard, East Sacramento, opened 2015 as the sister room to Hawks Granite Bay. Michelin Recommended modern American with patio.
Signature: Burger, Wood-fired vegetables
Order: The dry-aged burger, the Wagyu tartare, wood-fired seasonal vegetables
Tip: Bar takes walk-ins; the patio books up summer weekends. Sister to the Granite Bay flagship.
Mother on K Street, midtown Sacramento, is the city's defining vegetarian counter, a fast-casual farm-to-fork room with a daily-changing seasonal menu.
Signature: Seasonal vegetable bowls, Farm-driven sandwiches
Order: Whatever the farms delivered that week, plus the seasonal grain bowl
Tip: Walk-in counter. Tuesday to Saturday 11:00 to 20:00, Friday and Saturday to 21:00. Closed Sunday and Monday.
OBO' on Folsom Boulevard, East Sacramento, is the Selland family's rustic Italian sister room to Ella, Wagyu meatballs and wood-fired pizza.
Signature: House pasta, Wood-fired pizza
Order: Pappardelle with short rib ragu, the wood-fired margherita
Tip: Open Tuesday to Sunday for dinner. Bar walk-in. Sister to Ella Dining Room.
