Sacramento: Rainbow Pasta Making Class With a Local Chef
Join Chef Maggie in Sacramento for a hands-on pasta-making class. Learn to make colorful pasta from scratch using natural ingredients and enjoy a homemade marinara sauce.
Origami Asian Grill is a korean bbq restaurant in East Sacramento, Sacramento.
Editorially verified June 3, 2026 by Elliot Marsh, TableJourney editor. Source.
Why locals love it: Strip-mall sister concept to Michelin-listed Kru on Folsom Boulevard, ramen and Korean BBQ rice plates at counter speeds with a fraction of the wait.
Tip: Counter ordering. Patio along Folsom Boulevard. Sister to Kru a block away.
Join Chef Maggie in Sacramento for a hands-on pasta-making class. Learn to make colorful pasta from scratch using natural ingredients and enjoy a homemade marinara sauce.
Learn how to make two classic sushi rolls from scratch in this cooking class with Chef Birdie!
Learn to make fluffy potato gnocchi from scratch in this fun, hands-on class. Pair your dumplings with fresh pesto or marinara sauce and enjoy an Italian classic you c...
Address: 4801 Folsom Boulevard, Suite 1, Sacramento, CA 95819
Pho Momma in Sacramento: Strip-mall Vietnamese counter on Folsom Boulevard that earned a 2025 Michelin Bib Gourmand for pho with house pork wontons.
Why locals love it: Strip-mall Vietnamese counter on Folsom Boulevard that earned a 2025 Michelin Bib Gourmand for pho with house pork wontons.
Tip: Walk-in only. Thursday to Sunday 11:00-20:30. House pork wontons in the beef broth.
Pho Saigon Bay in Sacramento: vietnamese room. Howe Avenue strip-mall Vietnamese counter north of the Sac State strip, family-run with a quieter.
Why locals love it: Howe Avenue strip-mall Vietnamese counter north of the Sac State strip, family-run with a quieter room than the Stockton Boulevard pho houses.
Tip: Closed Sunday. Six-day operation 10:00-21:00. Hot tea included with each pho.
Faria Bakery in Sacramento: bakery room. Naturally-leavened sourdough counter in the flatiron Broadway Triangle building, an Oak Park bakery.
Why locals love it: Naturally-leavened sourdough counter in the flatiron Broadway Triangle building, an Oak Park bakery off the midtown circuit with the city's best country loaf.
Tip: Closed Monday. Tuesday morning only. The country sourdough sells out by 11:00 Saturday.
Vic's Ice Cream on Riverside Boulevard in Sacramento's Land Park is a 1947 soda fountain that reopened January 2026 under new ownership, closed Monday.
Why locals love it: Land Park 1947 soda fountain that reopened January 2026 under new ownership, the historic neighborhood ice cream counter most tourists miss.
Tip: Closed Monday. Reopened January 2026 after remodel. Counter ordering. Family-friendly Sacramento institution since 1947.
Pho Momma in Sacramento: Strip-mall Vietnamese counter on Folsom Boulevard that earned a 2025 Michelin Bib Gourmand for pho with house pork wontons.
Why locals love it: Strip-mall Vietnamese counter on Folsom Boulevard that earned a 2025 Michelin Bib Gourmand for pho with house pork wontons.
Tip: Walk-in only. Thursday to Sunday 11:00-20:30. House pork wontons in the beef broth.
Majka Pizzeria & Bakery in Sacramento: pizzeria room. Tiny midtown counter on 15th Street, naturally leavened pizza and morning pastry, Michelin.
Why locals love it: Tiny midtown counter on 15th Street, naturally leavened pizza and morning pastry, Michelin Recommended without the queues of bigger rooms.
Tip: Order in advance via Toast. Lunch pizzas sell out by 13:00 Friday and Saturday.
Yue Huang in Sacramento: Natomas strip-mall dim sum room serving the best yum cha in the Sacramento Valley, with cart service at weekend brunch.
Why locals love it: Natomas strip-mall dim sum room serving the best yum cha in the Sacramento Valley, with cart service at weekend brunch.
Tip: Weekend dim sum 09:30-14:30 with carts. Book the dinner Cantonese seafood room separately.