Salt and Straw's flagship savory-sweet ice cream: ripe Oregon pear puree folded into a custard base, with crumbled Rogue Creamery blue cheese veining through in soft cold pockets.

Salt and Straw opened on Alberta Street in Portland in 2011, founded by cousins Kim and Tyler Malek, with a manifesto to source 80 percent of dairy and produce from Oregon farms. The pear and blue cheese flavour was on the opening menu and became the chain's signature. The pairing draws on the Pacific Northwest's combined strength in pears (Comice and Bosc from Hood River) and blue cheese (Rogue Creamery in Central Point, founded 1933). Salt and Straw now operates 36 locations across six US cities, but the original Alberta Street scoop counter remains canonical.

1 editor pick for Salt and Straw Pear and Blue Cheese Ice Cream in Portland, ranked by editorial score. All Portland signature dishes · Salt and Straw Pear and Blue Cheese Ice Cream across every city.

Salt & Straw Alberta ★ 4.6

$BakeryAlberta Arts

Cousins Tyler and Kim Malek's farm-to-cone ice cream counter on NE Alberta in Portland, the 2011 shop that grew into the Pacific Northwest's defining brand.

TipFive Portland scoop counters. Alberta is the original. The rotating monthly menu is the draw.

Learn to cook it, or eat it with a guide

Salt and Straw Pear and Blue Cheese Ice Cream makes more sense with someone from Portland explaining it. These are the classes and tours we have checked, with booking links.

Taste Salt and Straw Pear and Blue Cheese Ice Cream with a local in Portland

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Guided tour · 3 hours

Portland: Food Carts, Pods, & Patios Tour

Find out what the food cart hype is about in the food cart capital of the world. On this walking tour you'll discover global food & drinks, and learn fun history in th...

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