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Tip: Most wineries sit 20 to 30 minutes out in Cornville and Page Springs; book a tasting-room shuttle to drink and drive safely.

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Cave Creek (Old West dining) ★ 4.0

Cave Creek is a 40-minute drive north into the high desert, an Old West town of retro diners, saloons and patio kitchens just past the edge of north Phoenix.

Tip: Big Earl's Greasy Eats fills a converted gas station; the desert town pairs a meal with a ride into the foothills.

Chandler (Wild Horse Pass) ★ 4.4

Chandler's Wild Horse Pass is a 30-minute drive south to Kai, Arizona's only AAA Five Diamond restaurant, on Gila River Indian Community land in the desert.

Tip: Book Kai weeks ahead for a Wednesday-to-Saturday dinner; the resort setting makes it a half-day trip.

Tucson (Mexican food capital) ★ 4.6

Tucson is the first US UNESCO City of Gastronomy, a two-hour drive south for Sonoran hot dogs, El Charro's century-old carne seca and deep Mexican cooking.

Tip: El Charro Cafe, opened 1922, is the country's oldest family-run Mexican restaurant; pair it with a Sonoran dog cart.

Old Town Cottonwood and Verde Valley Wine Trail ★ 4.3

Old Town Cottonwood anchors the Verde Valley Wine Trail, a 90-minute drive north for tasting rooms and Main Street kitchens you can walk between on foot.

Tip: Crema Craft Kitchen does the brunch; Alcantara Vineyard runs a free weekend shuttle from the Cottonwood visitor center.

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