Jackson Hole: Moose Meadow Horseback Tour with Breakfast
Saddle up for a guided horseback ride in the Bridger-Teton National Forest. Come across breathtaking mountain scenery and travel through Moose Meadow toward a beautifu...
Drago's Seafood Restaurant is a cajun & creole restaurant in Jackson.
Editorially verified June 26, 2026 by Elliot Marsh, TableJourney editor. Source.
Must order: Charbroiled oysters with garlic butter and parmesan
Tip: Crawfish season runs February through May; call ahead to confirm live product is available.
Saddle up for a guided horseback ride in the Bridger-Teton National Forest. Come across breathtaking mountain scenery and travel through Moose Meadow toward a beautifu...
Embark on a Western adventure in Jackson Hole with this chuck wagon cookout and show. Enjoy a scenic wagon ride and indulge in a hearty Dutch oven dinner with live ent...
Saddle up for a Dinner Cookout Ride! Explore historic trails in the Bridger-Teton wilderness with stunning Grand Teton views, then enjoy a hearty fireside cookout unde...
Address: 1005 E County Line Rd, Jackson, MS 39211
Hen and Egg in the historic Sun-n-Sand building is chef Nick Wallace's downtown Jackson love letter to Southern comfort food, with Gulf shrimp and Delta rice.
Order: Gulf Shrimp and Delta Rice Grits, or the chicken and egg sandwich
Tip: The Sunday brunch buffet upstairs at 10:00 is one of the best value meals downtown.
Estelle Southern Table at the Westin Jackson serves soulful modern Southern fare with a craft cocktail program and globally curated wine list in a polished.
Order: Large-format communal feast for the table, or the seasonal fish preparation
Tip: The weeknight dinner and weekend brunch both draw local diners, not just hotel guests.
Johnny T's Bistro and Blues on Farish Street combines Southern cuisine with live blues music in the heart of Jackson's historic Black entertainment district.
Order: Fried catfish plate or the blackened Gulf shrimp, accompanied by live blues
Tip: Saturday nights have the best live music; the Saturday-Sunday brunch from 14:00-17:00 is an underrated pick.
The Pig and Pint in Fondren pairs eclectic BBQ - brisket, baby back ribs, and fried green tomato tacos - with one of Mississippi's largest craft beer.
Order: Sliced brisket plate with the fried green tomato tacos on the side
Tip: The patio under the trees fills fast on warm evenings; arrive at opening for the best outdoor seating.
Aplos Mediterranean at Highland Village is fast-fine Greek and Italian: gyro plates, hummus, wood-fired Neapolitan pizza, and baked feta at counter prices.
Order: Gyro plate with brown rice, hummus, pita and mini Greek salad
Tip: One of Jackson's few quality fast-fine options; ideal for a quick pre-show or post-museum meal.
Aladdin Mediterranean Grill on Lakeland Drive is open from 07:30, serving shakshuka, falafel, and lamb kebabs - Jackson's most diverse Mediterranean menu.
Order: Vegetarian plate with falafel, dolmas, tabouli, hummus, and pita
Tip: One of the city's rare spots open for a full Mediterranean breakfast from 07:30.