Verified in Knoxville.
East Tennessee Country Ham is a signature dish of United States; we have verified places to eat it in Knoxville. The salt-cured aged country ham of East Tennessee tradition, served thin-sliced with red-eye gravy and a buttermilk biscuit on Knoxville breakfast plates. Start with where to eat East Tennessee Country Ham in Knoxville.
The salt-cured aged country ham of East Tennessee tradition, served thin-sliced with red-eye gravy and a buttermilk biscuit on Knoxville breakfast plates.
East Tennessee country-ham curing traces back to the Appalachian smokehouse tradition of salt-curing whole pork legs through the winter. Knoxville breakfast plates pair the ham with red-eye gravy made from black coffee and ham drippings. Pete's Coffee Shop and Litton's both run the Tennessee country-ham breakfast year round.
Where to eat in Knoxville:
Where to eat East Tennessee Country Ham in Knoxville: the editor picks
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