Rhode Island calamari is a signature dish of United States; we have verified places to eat it in Providence. Start with where to eat Rhode Island calamari in Providence.

Rhode Island calamari · Providence

Squid rings flash-fried in seasoned flour and tossed with sliced pickled cherry peppers and garlic-butter, served with marinara or lemon; the official Rhode Island state appetizer since 2014.

Rhode Island has long been the largest squid fishery on the US East Coast, with the bulk of the catch landed at the State Pier in Galilee. Federal Hill kitchens turned the local catch into the canonical hot-pepper fried calamari in the 1980s and 1990s. The state legislature designated calamari the official state appetizer on June 12, 2014, beating out clam cakes and stuffies. Almost every Federal Hill Italian-American kitchen runs a version; Andino's, Massimo and Costantino's Venda all serve the Hill standard.

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