Astoria Cafe and Market is a mediterranean restaurant in Detroit Shoreway, Cleveland.
Editorially verified June 4, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Mediterranean small plates, Cured meat board
Must order: A cured meat and cheese board plus three to four mezze plates for the table.
Tip: Walk-ins seated at the bar; reserve the dining room two weeks out for Friday and Saturday.
Address: 5417 Detroit Ave, Cleveland, OH 44102
Le Petit Triangle Cafe on Fulton Road in Ohio City, a small Parisian-style cafe in a triangular corner building, runs French brunch and dinner with patio.
Signature: Croque monsieur, Escargot
Order: Croque monsieur with bechamel and the classic escargot to start.
Tip: Closed Monday and Tuesday; brunch on weekends runs busy from 10:00 onward.
Lucky's Cafe on Starkweather Avenue in Tremont, the Diners Drive-Ins and Dives brunch room often voted Cleveland's best, runs farm-driven breakfast and lunch.
Signature: Shrimp and grits, House biscuits
Order: Shrimp and grits and an order of the house biscuits with house jam.
Tip: Reservations only for parties of six or more; smaller groups walk in. Arrive by 09:15 on weekends.
Prosperity Social Club on Starkweather Avenue in Tremont, an Eastern European tavern open since 1938, runs pierogi, cabbage and craft beer with karaoke.
Signature: Pierogi plate, Stuffed cabbage
Order: The pierogi plate and a brandy Old Fashioned at the bar before sitting.
Tip: First Monday of the month is Prosperaoke; the original wood-paneled barroom has stayed unchanged since 1938.
Hofbrauhaus Cleveland on Chester Avenue downtown, the German beer hall licensee of the Munich brand, runs imported Bavarian beer with schnitzel and sausage.
Signature: Wiener schnitzel, Bavarian sausage plate
Order: Wiener schnitzel with potato salad and a half-liter of Hofbrau Original on tap.
Tip: Reserve on OpenTable for Oktoberfest weekends; the communal tables turn faster than the booths.
Bright Side on West 25th Street in Ohio City, Sam McNulty and Mark Priemer's reimagining of the old Bar Cento space since June 2022, runs Sunnyside egg pizza.
Signature: Sunnyside pizza, Rosemary garlic frites
Order: The Sunnyside pizza with runny-yolk egg and pancetta, plus a basket of rosemary garlic frites.
Tip: Reserve on OpenTable. The basement Bird of Paradise tropical-themed bar opens after dinner service.
Poppy on Larchmere Boulevard, Jill Vedaa and Jessica Parkison's small-plates room since March 2023 in a turn-of-century house, carries Salt Lakewood's legacy.
Signature: Rotating small plates, Seasonal mains
Order: Order four to five small plates per pair from the rotating menu, plus one entree to share.
Tip: Reserve on Tock; the dining room sits small. Closed Sunday and Monday.
