Capital City Public Market ★ 4.4
Capital City Public Market fills Grove Plaza on Saturdays from April through December with Treasure Valley produce, food vendors, and handmade goods on offer.
Vendors, food trucks and stalls: the cheapest, fastest, frequently best food in Boise.
Don't-miss vendors
The Basque Market Pintxo Hour ★ 4.3
The Basque Market Pintxo Hour on Thursday through Saturday is Boise's best small-plates street eating experience, with rotating pintxos and poured Txakoli.
Boise Fry Company ★ 3.9
Boise Fry Company turns Idaho organic potatoes into Belgian-style fries in paper cones with house salt blends and dipping sauces for a quick downtown lunch.
Basque Market Paella ★ 4.3
Basque Market Paella cooks large pans of Basque saffron rice and seafood on the Grove Street patio each Wednesday and Friday on the Basque Block.
Pie Hole Pizza Slices ★ 3.8
Pie Hole Pizza Slices serves oversized New York-style slices from a walk-up counter on 8th Street that runs until the early morning hours on weekends.
Guru Donuts ★ 4.1
Guru Donuts makes Idaho potato donuts as a morning street snack, with seasonal glazes from huckleberry to strawberry champagne on Main Street.
Ansots Basque Chorizo ★ 4.0
Ansots Basque Chorizo sells house-made chorizo sandwiches for a quick lunch near the Basque Block, with a traditional recipe from Spain in a compact shop.
Boise Food Trucks at Capital City Market ★ 4.2
Boise Food Trucks at Capital City Market hosts rotating food truck vendors alongside produce stalls on Saturday mornings with birria tacos and crepes.
Boise Fry Company South Bown ★ 3.8
Boise Fry Company South Bown serves the Bench neighbourhood with the same organic Idaho potato fries and bison burgers as the downtown flagship.
El Gallo Giro ★ 4.0
El Gallo Giro has served authentic Mexican tacos, tortas, and burritos from Treasure Valley trucks since 1997, appearing at festivals and markets in Boise.