Via del Corso is an italian restaurant in Gourmet Ghetto, Berkeley.
Editorially verified June 24, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 9 hours
Stop at the Golden Gate Bridge. Taste local wines and food on this guided group tour to Sonoma and Napa Valleys from San Francisco. Visit 3 unique wineries. Have lunch...
Guided tour · 3 hours
Embark on a wine tasting journey in Berkeley. Explore the nuances of locally made wines while gaining insights into regenerative farming, vintage variation, and tradit...
Guided tour · 2h 30m
Explore Berkeley's North Shattuck neighborhood (formerly the Gourmet Ghetto) and UC Berkeley on a guided walking tour. Enjoy food stops, see the Campanile, and visit t...
Address: 1788 Shattuck Ave, Berkeley, CA 94709
Gourmet Ghetto deli since 1986. House-made pastrami, Acme rye bread, smoked fish and matzoh ball soup. California answer to New York Jewish deli. Open daily.
Michelin Guide Thai in an unmarked West Berkeley industrial building. House-made curry pastes, non-tourist menu. Corn fritter and massaman lamb essential.
New Orleans-style kitchen downtown: gumbo, etouffee, fried catfish. Weekend brunch includes Boudin Benedict and live music. Reliably loud, reliably fun.
Gourmet Ghetto deli since 1986. House-made pastrami, Acme rye bread, smoked fish and matzoh ball soup. California answer to New York Jewish deli. Open daily.
Provencal breakfast and lunch since 1997. Lemon gingerbread pancakes, house-made preserves and lavender iced tea. Terracotta patio. Berkeley best brunch.
Berkeley 100 percent plant-based Japanese izakaya. Vegan nigiri, mushroom karaage and seasonal small plates. California organic produce. Sister to Shizen SF.
Michelin Guide listed Spanish tapas: pintxos, wood-fired paella, serious house-cured charcuterie. Weekend brunch adds Gazpacho Bloody Maria and brunch paella.
