FZN by Björn Frantzén ★ 4.9
FZN by Björn Frantzén at Atlantis The Palm in Dubai holds three Michelin stars, pairing Scandinavian technique with prime Japanese ingredients.
3 modern european restaurants worth the trip across United Arab Emirates, editor-ranked. All cuisines in United Arab Emirates.
11 Woodfire ★ 4.5
11 Woodfire is chef owner Akmal Anuar's one Michelin star villa conversion in Jumeirah 1, Dubai, grilling everything over oak, hickory and hay.
Blue ★ 4.2
Blue is a casual fine-dining restaurant on Mamsha Beach, Saadiyat Island, Abu Dhabi, led by head chef Noah Muscat, formerly of FZN at Atlantis The Royal.
OrderThe beef tartare with fava beans from Mina Market, the grilled wagyu flank and the plum tart.
TipChoose the garden facing the sea or the counter by the kitchen, where chefs cook over open fire; kitchen hours are listed per day.
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