Singapore: Hands-on Cooking Class with Cultural Immersion
Dive deep into Singapore's food culture and enjoy a hands-on experience cooking up family recipes passed down through generations.
Atlas is a bar in Chinatown, Singapore.
Editorially verified May 28, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: A full hotel-bar experience; dress smart. The gin tower display alone justifies the visit. Ranked on the World's 50 Best Bars 2024 at No.43.
Dive deep into Singapore's food culture and enjoy a hands-on experience cooking up family recipes passed down through generations.
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Address: 600 North Bridge Road, Singapore 188778
The granddaddy of Singapore's speakeasy bar scene, hidden behind an unmarked door in a 1960s shophouse with no signage. Operating since 2011, 28 HongKong Street pioneered the American craft cocktail movement in Singapore and continues to execute classics and seasonals at a high level under a changing menu structure.
Signature drink: Now and Then seasonal menu cocktail
Tip: Open Monday to Thursday from 6pm to 2am; Friday and Saturday until 3am. Closed Sundays. No reservations; walk-in only.
The Long Bar at Raffles Hotel is where the Singapore Sling was first mixed by bartender Ngiam Tong Boon in 1915. The two-storey colonial bar, with its plantation-inspired decor and peanut shell-strewn floors, is a piece of Singapore's history. The Singapore Sling costs around S$37 here and is an obligatory order at least once.
Signature drink: Singapore Sling
Tip: Walk-ins only; no reservations. Come early evening for the best atmosphere. The S$37 Singapore Sling is worth it once for the history.
An award-winning cocktail bar and restaurant near Raffles Hotel on Seah Street offering 26 signature drinks across classic, bespoke and reimagined categories. The kitchen produces modern sharing plates that work well alongside the cocktail programme. Open until 1am on weeknights and 3am on weekends.
Signature drink: All Stars section signature cocktail
Tip: Good choice for groups wanting cocktails and food in one place. The late hours make it suitable for an after-dinner stop. Book ahead for weekend evenings.
The Singapore outpost of the legendary New York speakeasy bar, hidden behind a glowing psychic sign on Amoy Street. The Prohibition-era aesthetic and precise American cocktail technique imported from the original have held up; this is one of the city's most reliable bars for a properly made classic.
Signature drink: Gin Gin Mule or Billionaire Cocktail
Tip: Open from 5pm Monday to Friday, and Saturday. The kitchen serves food; the bar snacks pair well with the cocktail programme. Asia's 50 Best Bars, No.
The granddaddy of Singapore's speakeasy bar scene, hidden behind an unmarked door in a 1960s shophouse with no signage. Operating since 2011, 28 HongKong Street pioneered the American craft cocktail movement in Singapore and continues to execute classics and seasonals at a high level under a changing menu structure.
Signature drink: Now and Then seasonal menu cocktail
Tip: Open Monday to Thursday from 6pm to 2am; Friday and Saturday until 3am. Closed Sundays. No reservations; walk-in only.
The world's first in-hotel rickhouse sits at the heart of Conrad Singapore Orchard's Manhattan bar, ageing barrels of spirits that make their way into the cocktail programme. Inspired by 19th-century New York's Golden Age of drinking, the bar channels old-money glamour with technically accomplished classic and contemporary cocktails.
Signature drink: Old Fashioned with rickhouse-aged spirit
Tip: Hotel bar dressing is expected; come with a reservation. Sunday brunch with cocktails runs 12pm to 3pm. Ranked on World's 50 Best Discovery list.
The Long Bar at Raffles Hotel is where the Singapore Sling was first mixed by bartender Ngiam Tong Boon in 1915. The two-storey colonial bar, with its plantation-inspired decor and peanut shell-strewn floors, is a piece of Singapore's history. The Singapore Sling costs around S$37 here and is an obligatory order at least once.
Signature drink: Singapore Sling
Tip: Walk-ins only; no reservations. Come early evening for the best atmosphere. The S$37 Singapore Sling is worth it once for the history.
Owner-bartender Daiki Kanetaka runs one of Singapore's most precise bars, applying Japanese cocktail technique including hand-carved ice, custom glassware and methodical spirit selection. The bespoke programme allows guests to order a drink built around their mood and taste; every interaction is considered and unhurried.
Signature drink: Bespoke cocktail tailored to your palate
Tip: Call ahead; the intimate space fills quickly on weekends. Hand-carved ice takes time; allow the bar to set the pace.
An award-winning cocktail bar and restaurant near Raffles Hotel on Seah Street offering 26 signature drinks across classic, bespoke and reimagined categories. The kitchen produces modern sharing plates that work well alongside the cocktail programme. Open until 1am on weeknights and 3am on weekends.
Signature drink: All Stars section signature cocktail
Tip: Good choice for groups wanting cocktails and food in one place. The late hours make it suitable for an after-dinner stop. Book ahead for weekend evenings.