Singapore's only Michelin Bib Gourmand vegetarian restaurant, serving plant-based Peranakan and Thai dishes since 2003. The Penang rendang, sambal king and signature olive rice are cornerstones of the menu. A rare example of a vegetarian restaurant that draws non-vegetarians as regularly as dietary-focused diners.
TipClosed Mondays. Open Tuesday to Sunday 11.30am to 3pm and 5.30pm to 10pm. Tanjong Pagar MRT is a short walk.
