Sardaarji - Flavours of Punjab
- ★ 4.2
- Indian
- $$
Sardaarji cooks Punjabi tandoor food under colourful drapes at the edge of Little India, the Bib Gourmand answer to Penang's South Indian majority.
Sari shops and spice grinders around Lebuh Queen, with banana-leaf halls, samosa stalls and nasi kandar canteens at every corner.

Sardaarji cooks Punjabi tandoor food under colourful drapes at the edge of Little India, the Bib Gourmand answer to Penang's South Indian majority.

Viator · 4 h
Discover the enchanting island of Penang, a historical gem that enthralls visitors with its rich culture, year-round celebrations, and reputation as Malaysia's gastron...

Guided tour · 4 hours
Discover the favorite local brunch foods on a guided tour of the George Town district.

Guided tour · 4 hours
Take a deep dive into Penang's rich food culture and history. Meet the people behind the food, salivate over 15+ tastings, and discover what makes up this island's vib...
Woodlands Vegetarian Restaurant anchors Penang's Little India with North and South Indian meat-free cooking and a sweets counter facing the street.
Bite N Eat has cooked Dindigul-style biriyani on Lebuh Penang since 2014, the Tamil Nadu specialist among Penang's Little India dining rooms.
Try Samosas
Penang Famous Samosa fries mutton, chicken, sardine and vegetable parcels at pocket-money prices on Queen Street, Little India's Michelin-listed snack stop.
On this list, shown abovePenang Famous Samosa