Joia in Milan's Porta Venezia is Pietro Leemann's Michelin-starred vegetarian and vegan dining room since 1989, the first plant-based kitchen in Italy.
OrderThe Joia tasting set; the spelt risotto with vegetables and the wild herb plate are signatures.
TipBookings open three weeks ahead. The vegan tasting set runs alongside the vegetarian one; book the chef's counter for the open kitchen.
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