Ryan Nelson's farm-to-table room near Keystone at the Crossing. The menu changes daily and leans into Hoosier ingredients with a chef-driven point of view.
OrderWhatever Nelson's running on the daily change, plus a flight off the bourbon list.
TipBigger room than it looks from outside, with private dining for groups. Reservations on OpenTable book up Friday and Saturday.
Late Harvest Kitchen in Indianapolis is Ryan Nelson's farm-to-table room near Keystone at the Crossing. The menu changes daily with a Hoosier-ingredient lean.
Book1 week ahead
Amara in Carmel runs modern South Asian out of an open kitchen, with tandoor-cooked lamb and chef-driven dal. One of the city's best Indian dining rooms.
OrderThe lamb biryani, the dal makhani, garlic naan.
TipClosed Monday. Reservations for dinner; lunch is walk-in friendly.
Sur La Table at Keystone Crossing in Indianapolis runs hands-on cooking classes. Technique classes, date-night curricula and a junior chef summer series.
OrderDate night Italian or seasonal technique class.
TipBook the date-night series two weeks out; weekends sell out fast.
Williams Sonoma at Keystone in Indianapolis runs technique-focused cooking classes for adults plus junior chef classes for kids. Private events customizable.
OrderKnife skills clinic or holiday baking class.
TipJunior chef classes run weekend mornings; private events bookable.
2 hours
Unleash your creativity with a paint and sip experience in Indianapolis. Enjoy a relaxed atmosphere with music, drinks, and creativity, and take home your own canvas a...
Private tour · 30 minutes
⭐ Top-Rated Vacation Photoshoots 2025 Get a set of high-quality photos to remember your trip to Indianapolis. A professional photographer will guide you and take pictu...
2h 30m
Learn the art of mosaic making in a fun workshop in Indianapolis. Create a unique artwork using hand-cut glass and beads, and choose from different lamp styles.