Schmidt's Sausage Haus ★ 4.6
Schmidt's Sausage Haus on Kossuth Street is Columbus's German Village hall, run by the Schmidt family since their 1886 German Village meatpacker.
A pate a choux shell the size of two fists, split and filled with sweetened whipped cream, dusted with powdered sugar. The Schmidt's Cream Puff is the German Village dessert finish at Sausage Haus and Fudge Haus.
Where to eat it: 2 restaurants across 1 city.
The Schmidt's Cream Puff has been a feature at the Schmidt's Sausage Haus on Kossuth Street since the restaurant opened in 1967, sized to a fist as the German-Ohio family hall's dessert finish. The Fudge Haus next door pulls the same recipe at the counter for takeaway. The cream puff anchors the German Village dessert tradition.
Common allergens: Gluten, Dairy, Eggs
Tip from the editors. Don't open the oven during the first 25 minutes; the steam expansion is what gives the puff its hollow shell.
Schmidt's Sausage Haus on Kossuth Street is Columbus's German Village hall, run by the Schmidt family since their 1886 German Village meatpacker.
Schmidt's Fudge Haus next to Schmidt's Sausage Haus on Kossuth Street has been the German Village fudge counter and cream puff bakery since 1979.
Worth the queue: Schmidt's Cream Puff
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