History

Prickly pear, the fruit of the nopal cactus, ripens magenta across the Sonoran Desert in late summer and has flavoured Southwest drinks for generations. Phoenix bars turn its syrup into a vivid pink margarita that has become the regional patio cocktail, served everywhere from cantina patios to resort bars during the cooler months.

Make it at home

Yield Serves 1Hands-on 5 minTotal 5 minDifficulty Easy

Ingredients

  • 60ml blanco tequila
  • 30ml fresh lime juice
  • 20ml prickly-pear syrup
  • 15ml orange liqueur
  • Salt or chile-salt rim
  • Lime wheel to garnish

Method

  1. Rim a rocks glass with salt or chile-salt and fill with ice.
  2. Add the tequila, lime juice, prickly-pear syrup and orange liqueur to a shaker with ice.
  3. Shake hard for 10 seconds until well chilled.
  4. Strain over the fresh ice in the prepared glass.
  5. Garnish with a lime wheel and serve.

Tip from the editors. Real prickly-pear syrup gives the electric pink colour and tart-floral edge; grenadine is not a substitute.

This is the TableJourney editorial recipe, modelled on the canonical bistro / counter version. The first place to try the dish in its city of origin is below.

Where to eat prickly pear margarita

Prickly pear margarita in Phoenix

Los Sombreros ★ 4.3

Mexican$$old-town-scottsdale

Los Sombreros on Scottsdale Road is a long-running regional Mexican cantina set in a converted house, known for its mole and one of the best patios in town.

Signature: Mole poblano, Cochinita pibil, House margaritas

Order: The mole poblano and a house margarita on the patio.

Tip: The casita patio is the seat to book; weekends and snowbird season fill the small rooms fast.

The Mission ★ 4.4

Modern Latin$$$old-town-scottsdale

The Mission in Old Town Scottsdale is Matt Carter's modern Latin room, drawing on Spain, Mexico and South America in a dark stone-walled dining room.

Signature: Tableside guacamole, Pork shoulder, Latin small plates

Order: The tableside guacamole and the slow-roasted pork shoulder; Carter won the 2024 Arizona Food Pioneer Award.

Tip: The patio under the church wall is the seat to book; lunch runs daily and dinner fills the bar early.

Joyride Taco House ★ 4.0

Mexican$$central-phoenix

Joyride Taco House on Central Avenue is a bright patio taco room from the LGO group, pouring margaritas alongside street tacos under string lights.

Signature: Street tacos, Margaritas, Patio dining

Order: A trio of street tacos with a frozen margarita on the patio.

Tip: Happy hour runs the bar; the misted patio is the seat for shoulder-season evenings.

More cities are in research. Want prickly pear margarita covered somewhere specific? Tell us where you want to eat.

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