History

Jeni Britton Bauer opened Jeni's Splendid Ice Creams at the North Market scoop counter in 2002. The grass-grazed dairy ice cream program, with intensified flavor through a low-fat base and dense churn, became the brand's signature. Brambleberry Crisp launched in the late 2000s and remains the canonical Jeni's flavor. Bauer won a James Beard Foundation Award in 2012 for her cookbook Jeni's Splendid Ice Creams at Home.

Common allergens: Dairy, Gluten

Make it at home

Yield 1Hands-on 30 minTotal 12 hrDifficulty Intermediate

Ingredients

  • 470ml whole milk (grass-fed if possible)
  • 240ml heavy cream
  • 150g granulated sugar
  • 2 tbsp cornstarch
  • 50g cream cheese, softened
  • 1/4 tsp sea salt
  • 1 tbsp light corn syrup
  • 200g mixed blackberries and blueberries
  • 50g brown sugar
  • 1 tbsp lemon juice
  • 100g rolled oats
  • 60g flour
  • 60g butter, melted
  • 40g brown sugar (for crumble)

Method

  1. Make the streusel: combine oats, flour, melted butter and brown sugar; spread on a baking sheet and bake at 175C (350F) for 15 minutes until golden. Cool and break into small clusters.
  2. Make the jam: cook berries, brown sugar and lemon juice in a saucepan over medium heat for 8 minutes until thickened. Cool completely.
  3. Make the ice cream base: mix 2 tbsp milk with cornstarch into a slurry. Heat remaining milk, cream, sugar and corn syrup to a low boil. Whisk in cornstarch slurry and cook 1 minute until thickened.
  4. Whisk cream cheese and salt in a bowl. Slowly whisk in the hot milk mixture to incorporate. Cool over an ice bath, then refrigerate at least 4 hours or overnight.
  5. Churn in an ice cream maker following the manufacturer's instructions. In the last 2 minutes of churning, add half the streusel and ribbon in the berry jam.
  6. Transfer to a container, swirl through remaining jam and streusel, and freeze at least 4 hours.

Tip from the editors. Cream cheese plus cornstarch is the Jeni's trick for dense churn and intense flavor at lower butterfat; don't skip either.

Where to eat jeni's brambleberry crisp

Jeni's Brambleberry Crisp in Columbus

Jeni's Splendid Ice Creams North Market ★ 4.7

$ Street foodDowntown

Jeni's Splendid Ice Creams at North Market downtown is the original 2002 Jeni Britton Bauer counter where the national ice cream brand began.

TryBrambleberry Crisp scoop

Jeni's Splendid Scoop ★ 4.6

$ Ice creamDowntown

A single Jeni's scoop at the Columbus North Market original counter runs under $7, the city's icon for cheap dessert at the founded-here brand.

TrySingle ice cream scoop

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