Fu He Hui ★ 4.8
Fu He Hui in Changning, Shanghai holds two Michelin stars for chef Tony Lu's seasonal vegetarian tasting menus built around mushrooms and produce.
6 vegetarian spots across China, editor-picked. All China guides.
King's Joy ★ 4.7
King's Joy beside Yonghe Temple in Beijing is a two-star courtyard restaurant with lacto-ovo vegetarian menus of over 10 courses, each available vegan.
Tianchumiaoxiang Vegetarian (Chaoyang) ★ 4.1
Tianchumiaoxiang Vegetarian in Chaowai SOHO, Beijing, is a meat-free restaurant known for mock meat and fish, cooked without eggs, alcohol or alliums.
Qingchun Perma (Sanlitun) ★ 4.1
Qingchun Perma in Taikoo Li Sanlitun North, Beijing, serves meat-free versions of Chinese dishes, from pan-fried dumplings to truffle fried rice.
Gongdelin Vegetarian Restaurant ★ 4.0
Gongdelin on Qianmen East Street, opened in 1922, is Beijing's first vegetarian restaurant, known for mock-meat dishes and traditional Buddhist fare.
The Veggie Table ★ 3.9
The Veggie Table on Wudaoying Hutong in Beijing is a vegetarian restaurant with mostly Western dishes such as falafel sandwiches, mushroom burgers and pasta.
More dietary guides across China
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Shanghai
3.5 hours
Shanghai-Cooking Dumpling & Meal in Local Family-w/Vegan
Join a Shanghai family for an immersive dumpling-making experience, enjoy Chinese cuisine, forge cultural connections.
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Beijing
4 hours
Beijing: Vegan Home Cooking & Local Market Tour with Sanxia
Join a unique vegan cooking experience in Beijing with Sanxia: discover fresh produce at a local market and prepare traditional Chinese meals with...
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