Media noche
Photo: https://www.flickr.com/people/arndog/ · CC BY 2.0

Media noche is a signature dish of United States; we have verified places to eat it in Miami. Sweet-bread cousin of the cubano: roast pork, sweet ham, Swiss, mustard and pickles pressed inside a soft yellow egg-bread roll until the bread crackles. Start with where to eat Media noche in Miami.

Media noche · Miami

Sweet-bread cousin of the cubano: roast pork, sweet ham, Swiss, mustard and pickles pressed inside a soft yellow egg-bread roll until the bread crackles. Eaten at midnight.

Media noche (Spanish for midnight) emerged in 1950s Havana cabaret culture as the post-show snack for dancers and patrons of the Tropicana. Miami's Cuban exile community brought the format with them after 1959; Versailles in Little Havana and La Carreta serve it 24 hours a day. The difference from the cubano is the bread: media noche uses a sweet yellow egg bread (similar to brioche), while the cubano uses Cuban bread. Same fillings, very different texture; the sweet bread crackles harder under the press.

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